{"id":1699,"date":"2026-11-12T00:23:13","date_gmt":"2026-11-12T00:23:13","guid":{"rendered":"https:\/\/tfc-germany.com\/?page_id=1699"},"modified":"2026-11-12T00:23:18","modified_gmt":"2026-11-12T00:23:18","slug":"cerimat","status":"publish","type":"page","link":"https:\/\/tfc-germany.com\/index.php\/cerimat\/","title":{"rendered":"CERImat"},"content":{"rendered":"

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CERIMAT \u00b7 FR\u00dcHST\u00dcCK UND SNACK<\/h2><\/span>
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CERImat. N\u00fcsse, Beeren, Crunch.<\/h1><\/span>
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Der CERImat mischt M\u00fcsli, Cerealien, N\u00fcsse und luftgetrocknete Beeren frisch in die Schale. Er nutzt dieselbe Maschinenbasis wie der Salatomat: 18 Beh\u00e4lter, Portionierung nach Gewicht, f\u00fcnf Ausgabef\u00e4cher. Entwickelt in Dessau-Ro\u00dflau.<\/p>\n<\/div>

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FUNKTIONSPRINZIP<\/p><\/span>

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W\u00e4hlen, mischen, mitnehmen.<\/h2><\/span>
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Am Touch-Kiosk w\u00e4hlt der Gast seine Mischung und bestellt in Portionen. Die Maschine f\u00e4hrt die Schale unter die gew\u00e4hlten Beh\u00e4lter und portioniert jede Zutat nach Gewicht. Die fertige Schale wartet in einem der f\u00fcnf Ausgabef\u00e4cher.<\/p>\n<\/div>

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Beh\u00e4lter<\/p>\n<\/div><\/div><\/div>

18 Zutaten-Beh\u00e4lter \u00b7 2 Reihen \u00d7 9<\/p>\n<\/div><\/div><\/div><\/div>

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F\u00fcllmenge<\/p>\n<\/div><\/div><\/div>

3 Liter je Beh\u00e4lter \u00b7 mit Aufsatz 5 Liter<\/p>\n<\/div><\/div><\/div><\/div>

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Portionierung<\/p>\n<\/div><\/div><\/div>

je Zutat nach Gewicht \u00b7 Waage im Ger\u00e4t<\/p>\n<\/div><\/div><\/div><\/div>

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Ausgabe<\/p>\n<\/div><\/div><\/div>

5 Ausgabef\u00e4cher<\/p>\n<\/div><\/div><\/div><\/div>

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Sortiment<\/p>\n<\/div><\/div><\/div>

trockene Zutaten \u00b7 ohne K\u00fchlung<\/p>\n<\/div><\/div><\/div><\/div>

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Bestellung<\/p>\n<\/div><\/div><\/div>

am Touch-Kiosk \u00b7 in Portionen<\/p>\n<\/div><\/div><\/div><\/div>

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Bezahlung<\/p>\n<\/div><\/div><\/div>

bargeldlos \u00b7 Karte und Wallets<\/p>\n<\/div><\/div><\/div><\/div>

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\"CERImat<\/span><\/div>

Visualisierung: CERImat von vorn.<\/em><\/p>\n<\/div><\/div><\/div><\/div><\/div>

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SORTIMENT<\/p><\/span>

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Nur trockene Zutaten. Daf\u00fcr ohne K\u00fchlung.<\/h2><\/span>
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Der CERImat hat keine K\u00fchlung. Ins Sortiment kommen deshalb Cerealien, M\u00fcsli, N\u00fcsse und luftgetrocknete Beeren. Jeder der 18 Beh\u00e4lter fasst 3 Liter, mit Aufsatz 5 Liter.<\/strong><\/p>\n<\/div><\/div><\/div>

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\"Zutaten-Beh\u00e4lter<\/span><\/div>

Visualisierung: zwei Reihen mit je neun Beh\u00e4ltern hinter Glas.<\/em><\/p>\n<\/div><\/div><\/div>

\"CERImat<\/span><\/div>

Visualisierung: der CERImat an einer Hochschule.<\/em><\/p>\n<\/div><\/div><\/div><\/div><\/div>

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5 AUSGABEF\u00c4CHER<\/p><\/span>

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Jede Portion bekommt
\nihre eigene T\u00fcr.<\/p><\/h2><\/span>

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F\u00fcnf Ausgabef\u00e4cher nehmen fertige Portionen auf. Die Maschine mischt schon die n\u00e4chste Portion, w\u00e4hrend die vorige abgeholt wird.<\/strong><\/p>\n<\/div><\/div><\/div>

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\"CERImat<\/span><\/div>

Visualisierung: links der Touch-Kiosk, mittig die Beh\u00e4lter hinter Glas, rechts die f\u00fcnf Ausgabef\u00e4cher.<\/em><\/p>\n<\/div><\/div><\/div>

\"CERImat<\/span><\/div>

Visualisierung: die Schale wartet im Ausgabefach.<\/em><\/p>\n<\/div><\/div><\/div><\/div><\/div>

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WO DER CERIMAT STEHT<\/p><\/span>

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Teek\u00fcche, Hotel, Bahnhof.<\/h2><\/span>
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Der CERImat ist f\u00fcr Fr\u00fchst\u00fcck und Snack gedacht: B\u00fcro-Teek\u00fcche, Hotel, Bahnhof, Hochschule, Flughafen. Er steht immer an einer Wand oder in einer Nische. Die Bilder sind Visualisierungen m\u00f6glicher Einsatzorte, keine Referenzstandorte.<\/p>\n<\/div><\/div><\/div>

<\/div><\/div>

Teek\u00fcche<\/strong><\/p>\n<\/div>

\"CERImat<\/span><\/div>

Im B\u00fcro: Fr\u00fchst\u00fcck aus der Teek\u00fcche.<\/p>\n<\/div><\/div><\/div>

Hotel<\/strong><\/p>\n<\/div>

\"CERImat<\/span><\/div>

Im Hotel: die Schale ist in wenigen Minuten gemischt.<\/p>\n<\/div><\/div><\/div>

Bahnhof<\/strong><\/p>\n<\/div>

\"CERImat<\/span><\/div>

Am Bahnhof: Fr\u00fchst\u00fcck zum Mitnehmen vor der Abfahrt.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

<\/div><\/div><\/span>

GLEICHE MASCHINENBASIS<\/p><\/span>

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<\/div><\/div><\/span>

Salatomat: frische Salate und Bowls f\u00fcr Mittag und Abend.<\/h2><\/span>
<\/div><\/div><\/div><\/div><\/div>

Der Salatomat nutzt dieselbe Technik mit K\u00fchlung: 18 Zutaten-Beh\u00e4lter, 2 bis 3 Minuten je Portion, 20 bis 30 Portionen pro Stunde. F\u00fcr einen Pilotstandort schreiben Sie uns an mail@tfc-germany.com<\/a>.<\/p>\n<\/div><\/div><\/div>

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Salatomat ansehen<\/span><\/i><\/a><\/div>
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\"Salatomat<\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"100-width.php","meta":{"footnotes":""},"class_list":["post-1699","page","type-page","status-publish","hentry"],"yoast_head":"\nCERImat - THE FOODVENIENCE COMPANY<\/title>\n<meta name=\"description\" content=\"Der CERImat mischt M\u00fcsli, Cerealien, N\u00fcsse und luftgetrocknete Beeren frisch in die Schale: 18 Beh\u00e4lter, f\u00fcnf Ausgabef\u00e4cher, ohne K\u00fchlung. 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